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Eating at The Bell Inn

 

We pride ourselves on our wide range of dishes from Sandwiches and Lights Bites to Pub Classics, A La Carte Menu and our ever changing Specials Boards.

We can cater any occasion, in our Bar area with open fire in the winter or our Cosy lounge; Our Head Chef, Joshua Atkin would be happy to personalise a menu just for you. Our function room can seat up to 35 people for a sit down meal, ideal for a private event, business conference or buffet.

We try to update our menus as often as possible, before selecting for a preorder please get in touch for the most up to day menu.

Sunday menus change regularly but will always include our great roast dinners for £11.95 and include - Topside of Beef, Roasted Chicken Breast and Homemade Nut Roast.

Please let us know of any specific dietary requirements and we would be happy to accommodate
We are child friendly and offer a children's menu or half portions of the majority of our main dishes, our toy box is also to hand to entertain your little ones as well as our outdoor play area and sandpit.

Dogs are welcome in our bar area but we do ask they remain on their lead at all times.

Our Coffee Corner is available everyday with homemade sausage rolls & scotch eggs and cake as well as freshly brewed coffee’s and selection of flavoured tea’s.

 

* Please note that all our food is cooked to order so during busy times may take longer to prepare *

 

 


 

     

LOCATION

The Bell Inn
The Street, Rickinghall
Diss, Norfolk. IP22 1BN
Find us just off the A143
just 10 minutes from Diss

OPENING HOURS

Tuesday - 3pm - 11pm
Wednesday - Friday - 12pm - 11pm

Saturday - 9am - 11pm
Sunday - 9am - 10pm

 

RESTAURANT HOURS

Monday - Tuesday - Closed

Wednesday - Friday - 12pm - 3pm & 6pm - 9pm
Saturday - 9am -11am & 12pm - 3pm & 6pm - 9pm

Sunday - 9am - 11am & 12pm - 5pm

 

© The Bell Inn - Telephone 01379 898 445 - Email info@thebellrickinghall.co.uk
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